Seared foie gras

Podcast: A Weird and Delicious World

By By Jeremy Caplan Monday, Jul. 14, 2008
Seared foie gras
Mascarucci / Corbis


TIME's Jeremy Caplan visits the National Association for the Specialty Food Trade's Fancy Food Show

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"How can I kick myself? There are other people to be kicked!"
MARTHA STEWART, when asked about the insider-trading scandal that, by her estimates, cost her company more than a billion dollars
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