Detour
Michelle Garnaut spent two weeks in 1996 as a guest chef at Shanghai's historic Peace Hotel. For the Hong Kong restaurateur, it was love at first bite. She began searching for her own local spot to start cooking, and finally found it on the top floor of a 1920s building at No. 5, the Bund. Her new restaurant, M on the Bund, serves up Mediterranean dishes at its elegant perch overlooking the Huangpu River. Garnaut's eatery pays homage to Shanghai's glory days without wallowing in nostalgia. Book ahead for a table this summer, when the rooftop garden terrace is bound to become Shanghai's most appetizing hotspot; contact M on the Bund at 8621-6350-9988.
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June 14, 1999
Hot Tip
Finicky frequent flyers might argue that an airport is only as good as its lounges
Web Crawling
The best way to hit the ground running once your flight touches down is to check out airport websites before you arrive
Short Cuts
A rundown of some Asian airport projects currently underway and their ETA for opening
Detour
M on the Bund is set to become Shanghai's most appetizing hotspot
Main Feature
Hong Kong and KL's gleaming new hubs are now running smoothly, with only a few minor hiccups
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