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POLLS
When you hear 'Made in Japan,' do you think?
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FROM THE MAGAZINE
From the Outside, Looking In
What do foreigners make of Japan? And why does Japan care so much about their views? Ian Buruma tries to get to the root of the country's obsession with its image
Timeline: Post-war Japan in the world
Away Game: Baseball becomes Japan's latest export
When to Buy: Japan's sickly economy offers opportunities
Peacekeeping to Themselves: Laundry duty in the Golan Heights
What Lies Beneath: Plumbing Japanese cinema's murky depths
Geeks and Techno-Freaks: Otaku in America
Catwalk's Meow: Will Japan's fashion ever get off the runway?
You Fuse, You Win: A taste for Japan devours New York cuisine
Novel Approach: Writing about home, writing off the West
Love-Hate Relationship: Japan and its neighbors
Stranger than Science Fiction: Cyberpunk's earthly domain
Stuck Like Glue: A boy's first love—of model ships
Swift Salvation: Japanese managers revive a group of U.S. plants
Odd Man Out: The struggle to feel at home in the world


WEB-ONLY
Wednesday, May 2, 2001
First Impressions
Columnist Peter McKillop first discovered Japan through books and television. Then he moved there

Wednesday, April 26, 2001
Geishas & Godzillas
Photo Essay: Which is odder -- the image of Japan in Hollywood movies or the image of Japan in its own films?

Wednesday, April 25, 2001
Pure Art
Photo Essay: Japanese fashion designers have revolutionized clothes -- and thrill crowds each year at Paris Fashion Week -- but none head a major Western fashion house. Why?

Tuesday, April 24, 2001
Generation Gap
A Korean boy's love of Japanese animation stokes memories of wartime occupation in his grandmother

Monday, April 23, 2001
Through His Son's Eyes
TIME's Tim Larimer found raising his young son, Jack, in Tokyo took some time to get used to

Friday, April 20, 2001
Do You Take This Man?
Being the wife of a foreigner in Japan has its ups and down, says TIME reporter Hiroko Tashiro

Friday, April 20, 2001
Discovering Her True Self
TIME's Sachiko Sakamaki didn't realize she was Japanese -- until she moved to America at age 23

Friday, April 20, 2001
Kobans and Robbers
An obscure Japanese import is racing across America -- reducing crime and increasing safety along the way

Thursday, April 19, 2001
Exceptions to the Rule
It's easy to see Japan as dull and boring, says TIME's Ginny Parker, but below the surface is another world

Wednesday, April 18, 2001
Why...You...Lazy Octopus!
Japanese curse words lose something in the translation

Wednesday, April 18, 2001
My Japan
TIME correspondent Donald Macintyre spent 12 years in Japan--and found a country less than frank and open

Tuesday, April 17, 2001
'The Hardest Part Is Wearing a Kimono for Hours on End'
TIME talks to Liza Dalby, the first and only Westerner to become a geisha

Friday, April 13, 2001
'They're the Backbone of this Nation'
Japanese women are more than cute faces who know how to dress, argues columnist Peter McKillop

Thursday, April 12, 2001
'I Admire Their Attention to Detail and Quality'
Brazilian-born Carlos Ghosn on reinventing Nissan, bridging cultural gaps, and learning Japanese


QUIZ
How Do You See Japan?
Take our news quiz and test your knowledge of the events that are shaping Japan

Q1: Who ran Japan after World War II?

Hirohito
Mao
Douglas MacArthur
Sadaharu Oh

Why...You...Lazy Octopus!
Japanese curse words lose something in the translation
By LISA TAKEUCHI CULLEN

As teenagers in '80s Japan, my brothers were obsessive readers of a manga comic strip called "Be-Bop High School." It featured a gang of delinquents at a public school who picked fights and skipped class a lot. You knew they were bad kids because they squatted on street corners, shaved their eyebrows, and wore really baggy school uniforms.

And bad kids, of course, say bad words. The language in this manga was so dirty that it made used sumo thongs look clean. In one strip, a punch-permed toughie glares into the eyes of another and calls him -- gasp! -- a "stupid octopus."

O.K., so it sounds lame in English. Any linguist will tell you curse words don't translate; an expletive in one language is an innocent adjective in another. So maybe it's only natural that, to a foreigner, Japanese trash talk is about as threatening as Hello Kitty. But trust me on this: In Japan, you're cruising for a bruising when you compare someone to an eight-legged cephalopod mollusk.

Never mind insulting someone else; in the land of hara-kiri, it's even more devastating when you use such language to insult yourself. In one of our favorite TV dramas, "Stewardess Story," the main character was so pathetic that she repeatedly failed the flight attendant course. At the climax of every episode, she'd wail in despair: "I am a dumb, lazy turtle!"

"No!" my sister and I would sob. "Don't say that!"

But swearing in Japanese lost its thrill once we learned to curse in English. My siblings and I acquired our vocabulary of American profanities from -- where else? -- the movies. Back then, the only English-language films that made it to Japanese theaters were Hollywood blockbusters, which meant we had no choice but to fill our appetites with whatever schlock Sylvester Stallone paid his hormone bills with that month. It also meant we gorged ourselves on testosterone-pumped language.

But no matter how macho the insult, the Japanese subtitle would castrate it. When a bad guy screamed "a--hole!" at Sly, for example, in Japanese he was calling him "bugger-snot!" ... which even we knew wasn't at all the same thing. Still, it goes both ways. "Hole in the bottom" is as ridiculous an epithet in Japanese as "octopus" is in English.

Our potty-mouths established in two languages, my siblings and I soon discovered a source of great hilarity: teaching American relatives Japanese curse words, and vice versa. To this day, our American cousins don't know how to greet us in Japanese, but they all know three words for poo.

Bridging the gaps between cultures is so important. We're just glad to do our part.

Lisa Takeuchi Cullen, a Tokyo correspondent for TIME, grew up in Kobe, Japan, which she hopes excuses her hopelessly raw, Kansai-accented Japanese. She's written for publications including Money magazine, the New York Times and Bon Appetit, and was a Pew Fellow in International Journalism last fall.

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