jacket and goes off to apply for a job as a security guard at a five-star hotel. There he is mistaken for a journalist and
whisked into a press banquet, one of many held in today's China to launch everything from
literacy campaigns to property developments. After a splendid meal with an envelope of cash "for your troubles" Dan has a revelation: all he needs to continue this charmed life is a fake business card and a nonexistent website.
Thus begins Dan's career in journalism and Geling Yan's shark-fin-sharp satire on cuisine and...
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