The 12 Tastiest New Foods
At the 54th Annual Fancy Food show in New York City, TIME scoured the immense exhibition space and found the 12 most notable gustatory innovations
Brand: Real Wasabi
Product: Wasabi Rhizome
The faux wasabi that American sushi-eaters add to their soy sauce is often composed of horseradish, mustard, food coloring and artificial flavoring. To introduce Americans to the authentic plant, this South Carolina startup is growing and selling wasabi rhizomes, which you can grate or mash into genuine wasabi paste. The company also sells ground wasabi and wasabi-flavored nuts and salad dressings.
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